We only use animal welfare labelled pork shoulder from a local farm. The meat is ground directly at the shop, and we do not add any extraneous fats to the mix. We fold in flavours that have never been added to traditional charcuteries before, and we ensure a perfect balance between meat and spices. We take pride in offering lactose- and gluten-free products that boast a list of great ingredients. The product appeals to restaurateurs who use it in its ready-to-eat form, but who also tend to incorporate our charcuteries in their dishes and culinary preparations.