Logan small batch
Vanessa and Remi are the two founders of Logan Petit Lot. They had the idea to start the company during their two-year stay in Chicago, in the Logan Square neighborhood. They were then exposed to a host of tasty products made from nuts. At the same time, they gradually migrated to a vegetarian diet and realized how full of possibilities nuts were both in the kitchen and from a nutritional point of view. This is what made them want to experiment in turn and create products that are as delicious as they are good for your health!
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