Scout

Scout was born in 2014 when chef Charlotte Langley, originally from Prince Edward Island, discovered an old home canning machine. She was inspired to revive tradition and provide modern cooks with access to deliciously crafted and responsible seafood by elevating the honored practice of seafood canning.
IPE mussels
IPE mussels

Scout

IPE mussels

$14.00

Smoked wild pink salmon
Smoked wild pink salmon

Scout

Smoked wild pink salmon

$14.00

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