The Québec-Oies farm was founded in 2004, on the basis of a common passion for goose products and gastronomy.
Oie Québec
Forest mushroom & port goose pâté
$15.50
Goose foie gras mousse with ice cider and juniper berries
$25.50
Blackcurrant Goose Terrine
$18.00
Sauternes foie gras mousse
Goose rillettes
Goose foie gras mousse with Espelette pepper
Cranberry goose terrine
Goose terrine cognac & green pepper