The babes

“Despite our differences, one thing unites us above all else: a deep love of food, transmitted by two passionate people: our mother and our father. And with a dad like Patrick Rémond, a well-known figure in Quebec gastronomy, it's not surprising that we inherited the gourmet fiber! French by birth, Quebecer by adoption and passionate about local flavors*, products and cuisine, it is among other things his heritage that can be felt and tasted in all our little delicacies. - Les Minettes