Duck foie gras mousse<br> maple

Duck foie gras mousse
maple

$24.50

Les canardises

A mousse cooked with 60% pure foie gras, diluted with milk, fresh eggs and a hint of pure maple syrup from Quebec. A light foie gras to spread on toast, plain crackers and a touch of maple sugar.
Cool before consuming.

Canned sterilized, conservation 3 years before opening.

120g

Duck foie gras, milk, fine duck fat, duck liver, eggs, maple syrup, salt, pepper, spices.

Description

A mousse cooked with 60% pure foie gras, diluted with milk, fresh eggs and a hint of pure maple syrup from Quebec. A light foie gras to spread on toast, plain crackers and a touch of maple sugar.
Cool before consuming.

Canned sterilized, conservation 3 years before opening.

120g

Ingredients

Duck foie gras, milk, fine duck fat, duck liver, eggs, maple syrup, salt, pepper, spices.
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