- Description
- Ingredients
A mousse cooked with 60% pure foie gras, diluted with milk, fresh eggs and a hint of black truffle. A light foie gras to spread on toast, plain or nut crackers.
Cool before consuming.
Canned sterilized, conservation 3 years before opening.
120g
Duck foie gras, milk, fine duck fat, duck liver, eggs, truffle oil, salt & pepper, spices.
GLUTEN FREE
Description
A mousse cooked with 60% pure foie gras, diluted with milk, fresh eggs and a hint of black truffle. A light foie gras to spread on toast, plain or nut crackers.
Cool before consuming.
Canned sterilized, conservation 3 years before opening.
120g
Ingredients
Duck foie gras, milk, fine duck fat, duck liver, eggs, truffle oil, salt & pepper, spices.
GLUTEN FREE
