- Description
- Ingredients
A mousse cooked with 60% pure foie gras, with milk, fresh eggs and a hint of black truffle. A light foie gras to spread on toast, plain cracker or nut bread.
Cool before eating.
Sterilized canned, shelf life 3 years before opening.
120 g
Duck foie gras, Milk, Fine Duck Fat, Duck Liver, Eggs, Truffle Oil, Salt, Pepper, Spices.
GLUTEN FREE
Description
A mousse cooked with 60% pure foie gras, with milk, fresh eggs and a hint of black truffle. A light foie gras to spread on toast, plain cracker or nut bread.
Cool before eating.
Sterilized canned, shelf life 3 years before opening.
120 g
Ingredients
Duck foie gras, Milk, Fine Duck Fat, Duck Liver, Eggs, Truffle Oil, Salt, Pepper, Spices.
GLUTEN FREE
