Duck foie gras mousse with perry ice cream

Duck foie gras mousse with perry ice cream

$24.50

Les Canardises

A mousse cooked with 60% pure Foie Gras, diluted with milk, fresh eggs and Poiré de Glace from the Domaine des Salamandres. (Hemmingford, QC) A light Foie Gras to spread on toast, fig and/or walnut cracker. Cool before consuming. Canned sterilized.

120g

Duck foie gras, milk, fine duck fat, duck liver, eggs, Poiré de Glace Domaine des Salamandres, salt & pepper, spices.

Description

A mousse cooked with 60% pure Foie Gras, diluted with milk, fresh eggs and Poiré de Glace from the Domaine des Salamandres. (Hemmingford, QC) A light Foie Gras to spread on toast, fig and/or walnut cracker. Cool before consuming. Canned sterilized.

120g

Ingredients

Duck foie gras, milk, fine duck fat, duck liver, eggs, Poiré de Glace Domaine des Salamandres, salt & pepper, spices.

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